NOW Foods
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NOW Foods, Organic Tapioca Flour, Gluten-Free and Non-GMO Flour Replacement, 16-Ounce (Packaging May Vary)
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NOW Foods, Organic Tapioca Flour, Gluten-Free and Non-GMO Flour Replacement, 16-Ounce (Packaging May Vary)
NOW Real Food® Organic Tapioca Flour is a fantastic thickening agent that's gluten-free.
NOW Foods, Organic Tapioca Flour, Gluten-Free and Non-GMO Flour Replacement, 16-Ounce (Packaging May Vary)
Item #: 88481338

NOW Foods, Organic Tapioca Flour, Gluten-Free and Non-GMO Flour Replacement, 16-Ounce (Packaging May Vary)

Item #: 88481338

BND 17

Price Details

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*All items will import from US

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Order now and get it around Tuesday, August 18
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NOW Real Food® Organic Tapioca Flour is a fantastic thickening agent that's gluten-free.
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What Stands Out

Organic Certification
This tapioca flour is USDA organic, ensuring it is free from synthetic pesticides and fertilizers, appealing to health-conscious consumers seeking pure, natural ingredients.
Gluten-Free Solution
Ideal for those with gluten sensitivities, this flour provides a versatile alternative in baking and cooking, promoting inclusivity for gluten-free diets while maintaining excellent taste.
Non-GMO Assurance
Being non-GMO, this flour aligns with consumer demands for transparency and health, assuring users of its natural origins without genetically modified organisms.

Product Details

Shop NOW Foods, Organic Tapioca Flour, Gluten-Free and Non-GMO Flour Replacement, 16-Ounce (Packaging May Vary) online at a best price in Brunei. B00D8L3B5E
Is Discontinued By Manufacturer No
Product Dimensions 6.85 x 9.3 x 3 inches (17.4 x 23.6 x 7.6 cm); 1 Pounds (450 grams)
Item model number 733739061812
UPC 733739061812
Manufacturer NOW Foods
Units 16.0 Ounce
Brand NameNOW Foods
Allergen InformationCorn-Free, Dairy Free, Egg Free, Gluten Free, Non-GMO, Nut Free, Soy Free
SpecialtyCorn Free, Dairy Free, Egg Free, Gluten Free, Kosher Certified, Low Sodium, Organic, Sugar Free, Vegan, Vegetarian
Diet TypeKosher, Vegan, Vegetarian
Item FormFlour
Global Trade Identification Number00733739061812
Part NumberNOW06181
Model Number733739061812
Container TypeBox or Rigid Pouch
CuisineWestern cuisine
Age Range DescriptionAdult
Recommended Uses For ProductBaking
Item Weight16 Ounces (453.6 grams)
Item Package Weight0.48 Kilograms
Number of Items1
Unit Count16.0 Ounce
Package Size Name16 oz
Number of Pieces57
Size16 Ounce (Pack of 1)
ColorWhite

Who Should Buy?

Suitable For
  • Gluten-Free Dieters

    Ideal for individuals with gluten intolerance who need a versatile flour substitute for baking or cooking.

  • Celiac Disease Patients

    Safe for those with celiac disease, offering a reliable option without the risk of gluten contamination.

  • Bakers and Chefs

    Perfect for both home and professional bakers looking for a gluten-free alternative to traditional flours.

Not Suitable For
  • Wheat Flour Users

    Not suitable for users who prefer conventional wheat flour for its unique flavor and texture in recipes.

Product Description

NOW Foods, Organic Tapioca Flour, Gluten-Free and Non-GMO Flour Replacement, 16-Ounce (Packaging May Vary)

Dietary Supplement Disclaimer

Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.


Have any Query? Chat with us

Customer Questions & Answers

  • Question: What is NOW Foods Organic Tapioca Flour used for?

    Answer: NOW Foods Organic Tapioca Flour is a versatile ingredient primarily used as a thickening agent in recipes. It is ideal for soups, sauces, and puddings, creating a smooth and glossy finish. This flour is also commonly used in gluten-free baking to provide structure to bread, pancakes, and other baked goods. Because of its neutral flavor, it can easily blend into both sweet and savory dishes, making it a staple for those with dietary restrictions.
  • Question: Is NOW Foods Organic Tapioca Flour suitable for people with allergies?

    Answer: Yes, NOW Foods Organic Tapioca Flour is gluten-free and non-GMO, making it a suitable option for individuals with gluten intolerance or those following a gluten-free diet. It's also free from soy, dairy, and nut allergens commonly found in traditional flours. This makes it a safe choice for those with specific food allergies, allowing for a wider variety of recipes without compromising on taste or texture.
  • Question: How do I store NOW Foods Organic Tapioca Flour?

    Answer: To maintain its quality, NOW Foods Organic Tapioca Flour should be stored in a cool, dry place, away from moisture. An airtight container is recommended to protect it from humidity and pests. Proper storage can preserve its texture and prevent clumping, ensuring it remains a highly effective ingredient for your cooking and baking needs.
  • Question: Can I use NOW Foods Organic Tapioca Flour in place of all-purpose flour?

    Answer: While you can use NOW Foods Organic Tapioca Flour as a partial substitute for all-purpose flour, it works best when combined with other gluten-free flours. Since tapioca flour lacks gluten, it won’t provide the same elasticity and structure that baked goods typically need. For optimal results in recipes, combine it with flours like almond or coconut flour to achieve better texture and rise.
  • Question: Is NOW Foods Organic Tapioca Flour vegan-friendly?

    Answer: Yes, NOW Foods Organic Tapioca Flour is completely vegan-friendly as it is derived from the cassava root, a plant-based source. It contains no animal products, making it suitable for those following a vegan diet. This flour can be used in a wide array of vegan recipes, such as dairy-free sauces or plant-based desserts, allowing for innovative and inclusive cooking.
  • Question: What makes NOW Foods Organic Tapioca Flour non-GMO?

    Answer: NOW Foods Organic Tapioca Flour is classified as non-GMO because it is sourced from non-genetically modified cassava roots. This ensures the flour is produced without genetic engineering, aligning with the preferences of many consumers who prioritize natural ingredients. Selecting non-GMO products can provide peace of mind for health-conscious individuals seeking natural alternatives.
  • Question: Can NOW Foods Organic Tapioca Flour be used for frying?

    Answer: Yes, NOW Foods Organic Tapioca Flour can be used for frying due to its high starch content, which helps in creating a crispy coating. It’s an excellent choice for making batters for frying vegetables or proteins. When used in frying, it provides a light and airy texture, making dishes more enjoyable without adding excessive heaviness.
  • Question: Does NOW Foods Organic Tapioca Flour contain any preservatives?

    Answer: No, NOW Foods Organic Tapioca Flour is free from preservatives, making it a clean and natural choice for those concerned about additives in their food. Its purity allows it to maintain the flavor and nutritional properties of the cassava root. Consumers can enjoy the benefits of using a wholesome ingredient in their cooking without unwanted chemicals.
  • Question: Where can I buy NOW Foods Organic Tapioca Flour?

    Answer: You can buy NOW Foods Organic Tapioca Flour at Ubuy. Ubuy offers a convenient online shopping experience, allowing you to find this versatile flour replacement and have it delivered directly to your location in Brunei.

NOW Foods Tapioca 733739061812 Editorial Review

NOW Foods’ Organic Tapioca Flour has garnered a positive reception among customers, particularly for its versatility and effectiveness as a gluten-free flour alternative. Users have highlighted the ease with which they can create delicious vegan sauces and cheeses, as well as a range of other dishes. The flour is praised not only for its quality and freshness but also for its suitability in thickening gravies and soups, making it a staple for home cooks looking for healthier alternatives in their recipes. Those experimenting with making homemade tortillas have found this tapioca flour to be an outstanding choice, further establishing it as a go-to product for gluten-free baking. The affordability of the flour has also been a significant plus, with users noting that it is competitively priced compared to other brands, making it a cost-effective option. Moreover, one customer shared a delightful experience of using the flour for making boba pearls, achieving the perfect Consistency and texture for a fun treat. Overall, NOW Foods' Organic Tapioca Flour has earned accolades for its quality and versatility, with many customers committing to reorder it for various culinary applications. **

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Pros

  • Versatile for a range of recipes, including sauces, gravies, and baking.
  • High-quality, fresh product.
  • Affordable price compared to competitors.
  • Effective for making boba pearls.

Cons

  • Some users may prefer specific brands over others based on personal taste or texture preferences. (This was implied but not explicitly stated in the reviews).

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BND 17

Order now and get it around Tuesday, August 18

QTY:

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Features & Benefits

  • Gluten-free: Perfect for gluten-sensitive baking.
  • Excellent substitute for whole wheat flour.
  • Ideal for baking soft, tender goods like breads and cookies.
  • Effective thickening agent for soups, sauces, and high liquid content recipes.
  • Keto-friendly and non-GMO verified.
  • Packaged by a trusted family-owned company since 1968.

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