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Item #:
232020006
The Bean Cookbook: Creative Recipes for Every Meal of the Day
Item #:
232020006
BND 26
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Explore plenty of delicious ways to enjoy beans every day with 100 delicious vegetarian recipes for every meal of the day!
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Product Details
| Publisher | DK |
| Publication date | May 11, 2021 |
| Language | English |
| File size | 112.7 MB |
| Screen Reader | Supported |
| Enhanced typesetting | Enabled |
| X-Ray | Enabled |
| Word Wise | Enabled |
| Print length | 362 pages |
| ISBN-13 | 978-0744048766 |
| Page Flip | Enabled |
| Item Weight | 0.5 lbs (230 grams) |
Product Description
The Bean Cookbook: Creative Recipes for Every Meal of the Day
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Customer Questions & Answers
-
Question:
Are the recipes suitable for different dietary preferences?
Answer: Yes, the book includes vegetarian recipes and vegan options throughout. -
Question:
What types of beans are featured in the cookbook?
Answer: The cookbook features popular varieties like black beans and chickpeas, as well as less common types like adzuki and mung beans. -
Question:
Is this cookbook suitable for beginners in cooking?
Answer: Absolutely! The recipes are easy to make and accessible for cooks of all skill levels.
Vegetables Editorial Review
**Editorial Review** This bean cookbook has garnered positive acclaim from customers who appreciate its comprehensive approach and user-friendly layout. Many users have commented on the thoughtful organization of the book, which begins with informative sections about various beans, their origins, and cooking methods. The large print and colorful visuals ensure readability and engagement, making it easy to navigate even for those new to cooking with beans. The recipes are well-loved for their simplicity and delicious results, often featuring clear instructions that make them accessible to a wide range of cooks. Many reviewers note the variety present within the book, which includes an extensive array of vegetarian options alongside flexible recipes that allow for meat additions. This inclusivity caters to both vegetarians and meat-eaters, broadening the cookbook's appeal. Customers also praise the abundance of high-quality photographs accompanying the recipes, which enhances the cooking experience by providing visual inspiration. The ingredient lists are straightforward, typically featuring items that are easy to find, making this book not only a practical resource for bean lovers but also for anyone looking to incorporate more nutritious meals into their diet. Ultimately, this cookbook is deemed a worthy investment, especially for those looking to elevate their culinary skills centered around bean dishes. **
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Pros
- Comprehensive information on beans and their origins
- User-friendly layout with large print for easy reading
- Simple and delicious recipes with clear instructions
- A variety of vegetarian recipes with options for meat
- High-quality, colorful photographs accompanying many recipes
- Easy-to-find ingredients
Cons
- Not every recipe has a photograph
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BND 26
Order now and get it around Tuesday, September 22
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Features & Benefits
- 100 delicious vegetarian recipes for breakfast, lunch, dinner, and dessert.
- Stunning photography featured throughout the book.
- Includes a variety of pulses from common to exotic types.
- Vegan options and ingredient exchanges enhance versatility.
- Dried legumes are economical, nutritious, and shelf-stable.
- Easy-to-make recipes packed with high protein and flavor.
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