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Item #:
8597360
TRADITIONAL GHEE BY GOLD NUGGET GHEE, USDA ORGANIC, FULL-YEAR/PASTURE-RAISED, GRASS-FED BUTTER 8oz
86% of respondents would recommend this to a friend
Item #:
8597360
BND 88
Price Details
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In stock
Imported from USA store
Diet type :
- USDA Organic
- Keto
QTY:
Order now and get it around Thursday, September 17
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Gold Nugget Ghee is the highest grade product made with your health and our planet in mind.
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What Stands Out
USDA Organic
This ghee is certified USDA organic, ensuring it's free from additives and synthetic ingredients, providing a healthier choice for consumers seeking natural and wholesome products.
Grass-Fed Quality
Made from full-year pasture-raised, grass-fed butter, this ghee is rich in nutrients, delivering superior flavor and quality that supports sustainable farming practices.
Traditional Preparation
Crafted through traditional methods, this ghee retains authentic taste and aroma, offering a deliciously rich cooking option that's perfect for various dietary preferences and cuisines.
Product Details
| Package Dimensions | 6.73 x 3.39 x 3.31 inches (17.1 x 8.6 x 8.4 cm); 15 ounces (425.25 grams) |
| UPC | 866430000214 |
| Manufacturer | Gold Nugget Ghee |
| Units | 8 Ounce |
| Brand Name | Gold Nugget Ghee |
| Flavor | Buttery |
| Biological Source | Cow |
| Item Form | oil |
| Specialty | Organic |
| Container Type | Jar or Tub |
| Age Range Description | All Ages |
| Cuisine | Indian cuisine |
| Diet Type | Keto |
| Set Name | 8 Ounce |
| Item Weight | 15 ounces (425.25 grams) |
| Unit Count | 8 Ounce |
| Number of Items | 1 |
| Number of Pieces | 1 |
| Item Package Weight | 0.4 kg |
| Package Size Name | 8 Ounce |
| Size | 8 Ounce (Pack of 1) |
Who Should Buy?
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Health-Conscious Consumers
Ideal for those looking for organic and nutritious cooking fats to enhance their dietary choices.
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Culinary Enthusiasts
Great for home cooks and chefs wanting to explore traditional ghee for rich flavor in recipes.
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Lactose Intolerant Individuals
Suitable for those who are lactose intolerant as ghee typically contains minimal lactose content.
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Budget-Conscious Buyers
Not suitable for people looking for cost-effective cooking alternatives as ghee is generally a premium product.
Product Description
TRADITIONAL GHEE BY GOLD NUGGET GHEE, USDA ORGANIC, FULL-YEAR/PASTURE-RAISED, GRASS-FED BUTTER 8oz
Have any Query? Chat with us
Customer Questions & Answers
-
Question:
What is Traditional Ghee and how is it made?
Answer: Traditional Ghee is clarified butter made from the milk of grass-fed cows. It is produced through a slow cooking process that removes moisture, allowing for a rich, nutty flavor. Ghee is often prized for its high smoke point, making it suitable for various cooking methods like frying and sautéing. It's an excellent alternative to regular butter for those who may be lactose intolerant, as the milk solids are removed during the cooking process. -
Question:
Is Traditional Ghee by Gold Nugget Ghee suitable for cooking at high temperatures?
Answer: Yes, Traditional Ghee has a high smoke point of around 485°F (250°C), making it ideal for high-temperature cooking methods such as frying and roasting. This quality helps retain its nutrients while providing a delicious buttery flavor to your dishes, from sautéed vegetables to baked goods. Its stability at high temperatures makes it a preferred choice for chefs and home cooks alike. -
Question:
What are the health benefits of using Traditional Ghee?
Answer: Ghee is rich in healthy fats, including butyrate, which is known for its anti-inflammatory properties. It's also a source of fat-soluble vitamins like A, D, E, and K. The organic and pasture-raised aspect of Gold Nugget Ghee ensures that it is free from additives and hormones. Incorporating ghee into your diet can support gut health, improve energy levels, and enhance nutrient absorption. -
Question:
Can Traditional Ghee be used in vegan cooking?
Answer: Ghee is derived from dairy and is not suitable for vegan diets; however, it is an excellent alternative for those who follow a vegetarian diet. For vegan cooking, you can consider using plant-based alternatives like coconut oil or vegan margarine. If you're interested in exploring dairy alternatives, consider plant-based options that mimic the flavor and cooking properties of ghee. -
Question:
How should I store Traditional Ghee to maintain its freshness?
Answer: To keep Traditional Ghee fresh, store it in a cool, dark place, ideally in an airtight container. Unlike regular butter, ghee does not require refrigeration, as its low moisture content prevents spoilage. Storing it properly ensures that it maintains its rich flavor and nutritional benefits for an extended period. -
Question:
What can I use Traditional Ghee for in my cooking?
Answer: Traditional Ghee is incredibly versatile; you can use it for spreading on toast, in baking, or as a cooking fat for sautéing and frying. It imparts a unique flavor to dishes and can elevate everything from curries to grilled meats. It's especially popular in Indian cuisine but can be incorporated into various culinary practices, giving a nod to both traditional and contemporary recipes. -
Question:
How does Gold Nugget Ghee differ from regular butter?
Answer: Gold Nugget Ghee differs from regular butter primarily in its composition and processing. While butter contains milk solids, ghee is clarified, meaning the milk solids and moisture are removed, resulting in a product with a longer shelf life and a higher smoke point. Additionally, ghee is lactose-free, making it a suitable option for individuals with lactose intolerance. -
Question:
Is Gold Nugget Ghee organic and what does that mean?
Answer: Yes, Gold Nugget Ghee is USDA organic, which means it is made from milk produced by cows that are fed organic feed without synthetic fertilizers, pesticides, or antibiotics. This certification ensures that the ghee is a healthier choice, as it is free from harmful chemicals. Choosing organic ghee supports sustainable farming practices and contributes to your overall well-being. -
Question:
What are the cooking uses of Traditional Ghee?
Answer: Traditional Ghee is perfect for a multitude of cooking uses, such as sautéing vegetables, deep frying, or as a base for sauces. Its high smoke point allows it to be heated to higher temperatures without breaking down, making it great for traditional dishes like Indian curries or modern recipes where you want added flavor. Additionally, you can use it for baking and in place of vegetable oil for added richness. -
Question:
Where can I buy Traditional Ghee by Gold Nugget Ghee in Brunei?
Answer: You can purchase Traditional Ghee by Gold Nugget Ghee on Ubuy in Brunei. Ubuy offers a convenient shopping experience with a variety of products available, making it easy to have this high-quality ghee delivered right to your doorstep.
Gold Nugget Ghee Ghee Editorial Review
Gold Nugget Ghee is a traditional ghee that is USDA organic, full-year pasture-raised, and grass-fed butter. Customers have had mixed opinions about the diet of the cows and if they are grass-fed and grass-finished. There have been queries regarding the A1 or A2 predominant cow milk used for making this product, but it was deemed irrelevant since the proteins are removed when distilling ghee. Customers who have used this product enjoy the taste and have not noticed any weird taste, and it functions as it should in cooking and melting. Some have experienced stomach upset, and a downside to this product is that it is pricey and comes in a small jar. Additionally, there have been some Consistency issues and quality problems with the product, and the customer service provided by the company has been lacking as they have failed to take communication seriously.
Customer Reviews & Ratings
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Pros
- USDA organic
- Full-year pasture-raised
- Grass-fed butter
- Good taste
- High smoke point
Cons
- Mixed opinions about the cows' diet
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BND 88
Order now and get it around Thursday, September 17
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
QTY:
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Features & Benefits
- Made with clarified butter over a slow open flame
- Full-year access to green grass pastures
- High in Vitamin A, D, K2, Omega 3's, and CLA
- Use as a healthy alternative to butter, cooking oil in recipes
- Keto and Paleo-friendly
- USDA Organic and certified organic by CCOF
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