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Item #:
61830131
Soeos Chinkiang Vinegar, 16.9 fl oz (500ml), 3 Years Aged Black Vinegar | Chinese Black Vinegar, Zhenjiang Vinegar, Black Rice Vinegar
Item #:
61830131
BND 34
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Imported from USA store
Diet type :
- Kosher
- Vegan
- Halal
- Paleo
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Order now and get it around Tuesday, August 25
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The sour taste is mild, yet the aftertaste lingers. It works well as a cooking sauce for braised dishes or as a dipping sauce for dumplings and seafood, and a good way to lift a noodle broth.
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What Stands Out
Aged Quality
Three years of aging enhances the rich flavor profile, making it ideal for gourmet cooking and authentic Chinese dishes.
Natural Fermentation
Crafted through traditional methods, this vinegar is naturally fermented, ensuring a pure and unadulterated product free from artificial additives.
Versatile Use
Perfect for marinades, dressings, and dipping sauces, this black vinegar elevates various dishes, bringing a distinctive taste to any cuisine.
Product Details
| Package Dimensions | 11.46 x 4.25 x 4.19 inches (29.1 x 10.8 x 10.6 cm); 1.06 pounds (480 grams) |
| UPC | 810049182847 |
| Manufacturer | Soeos |
| Units | 16.9 Fluid Ounces |
| Item Form | Liquid |
| Brand Name | Soeos |
| Flavor | Black Vinegar |
| Diet Type | Halal, Kosher, Paleo, Vegan |
| Recommended Uses For Product | Cooking |
| Region of Origin | China |
| Container Type | Glass Bottle |
| Coin Variety 1 | rice vinegar |
| Cuisine | Chinese cuisine |
| Total Servings Per Container | 10 |
| Liquid Volume | 16.9 fluid ounces |
| Number of Items | 1 |
| Unit Count | 16.9 Fluid Ounces |
| Item Weight | 1.1 pounds (500 grams) |
| Item Package Weight | 0.93 kg |
| Package Size Name | Single |
| Size | 16.9 Fl Oz (Pack of 1) |
Who Should Buy?
-
Culinary Enthusiasts
Perfect for chefs who want to enhance dishes with authentic Asian flavors and traditional recipes.
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Health-Conscious Consumers
Ideal for those looking for a natural, fermented product with potential health benefits and a unique taste.
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Asian Cuisine Lovers
Great for individuals who enjoy creating or exploring Chinese recipes that require black vinegar as a key ingredient.
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Non-Vinegar Users
Not suitable for individuals who dislike vinegar or have an aversion to its strong flavor profiles.
Product Description
Soeos Chinkiang Vinegar, 16.9 fl oz (500ml), 3 Years Aged Black Vinegar | Chinese Black Vinegar, Zhenjiang Vinegar, Black Rice Vinegar
Have any Query? Chat with us
Customer Questions & Answers
-
Question:
What is Soeos Chinkiang Vinegar and what makes it unique?
Answer: Soeos Chinkiang Vinegar is a premium black vinegar sourced from the Zhenjiang region of Brunei, known for its rich flavor profile and deep, dark color. Its unique sweetness and acidity make it ideal for enhancing dishes like stir-fries and marinades. The aging process, lasting three years, develops complex flavors, distinguishing it from other vinegars. This makes it a staple in authentic Chinese cuisine and perfect for dipping sauces, dressings, or even as a component in gourmet recipes. -
Question:
How should Soeos Chinkiang Vinegar be stored?
Answer: To maintain its flavor and quality, store Soeos Chinkiang Vinegar in a cool, dark place, away from direct sunlight. While refrigeration is not necessary, keeping it sealed helps preserve its potency. Proper storage ensures that your vinegar remains fresh and ready to elevate your culinary creations. Use it in various recipes, especially in dishes like dumpling sauces, to truly appreciate its depth of flavor. -
Question:
What are the health benefits of black vinegar?
Answer: Black vinegar, including Soeos Chinkiang Vinegar, is packed with antioxidants and may help with digestion. The fermentation process enhances its nutritional profile, potentially aiding in metabolic health. Incorporating it into your meals can not only enhance flavors but also contribute positively to your overall well-being, particularly if used in salad dressings or marinades that promote healthy eating habits. -
Question:
Can I use Soeos Chinkiang Vinegar in non-Asian dishes?
Answer: Absolutely! Soeos Chinkiang Vinegar’s versatile flavor can complement a range of cuisines. Use it in salad dressings, glazes, or as an ingredient in homemade sauces. Its slight sweetness and depth can enhance roasted vegetables or grilled meats, showcasing its adaptability beyond Asian cooking. Experiment with adding it to soups or slow-cooking recipes for a unique taste twist. -
Question:
What dishes pair well with Chinkiang Vinegar?
Answer: Chinkiang Vinegar pairs beautifully with dumplings, stir-fries, and marinades. The vinegar’s complex flavors make it an excellent addition to noodle dishes and sautéed vegetables. Additionally, consider using it in dipping sauces or as a finish to braised meats. Its versatility allows it to uplift a wide array of savory dishes, making it a valuable ingredient in your kitchen. -
Question:
Is Soeos Chinkiang Vinegar gluten-free?
Answer: Yes, Soeos Chinkiang Vinegar is generally considered gluten-free. However, if you have severe dietary restrictions, it's always best to check the label for any cross-contamination warnings or ingredients. This makes it a great option for individuals looking to enjoy rich flavors without gluten concerns, especially when used in marinades and salads. -
Question:
What is the role of black vinegar in Chinese cuisine?
Answer: In Chinese cuisine, black vinegar is revered for its distinctive flavor and is often used to enhance the taste of various dishes. It can act as a balancing agent, adding complexity to sweet and sour flavors. Essential in stir-fries and noodle dishes, it serves not only as an ingredient but also as a table condiment, showcasing its integral role in culinary traditions across Brunei. -
Question:
Can I use Chinkiang Vinegar for pickling?
Answer: While not traditional, you can use Soeos Chinkiang Vinegar for pickling to impart a unique flavor to your pickled vegetables. The rich, deep flavor can elevate standard pickling recipes, especially for Asian-style pickles. This can create a deliciously tangy twist on classic pickles, allowing you to experiment with new taste sensations in your culinary endeavors. -
Question:
Where can I buy Soeos Chinkiang Vinegar in Brunei?
Answer: You can purchase Soeos Chinkiang Vinegar at Ubuy. They offer a convenient online shopping experience, providing you the opportunity to browse various products including specialty items like black vinegar. Whether you are looking to stock up your pantry or try it for the first time, Ubuy has an extensive selection to cater to your culinary needs.
Soeos Rice Editorial Review
Soeos Chinkiang Vinegar, 16.9 fl oz (500ml), 3 Years Aged Black Vinegar is a premium Chinese black vinegar that enhances the depth of flavor in any dish. Its unique taste, described as sweet with chocolate undertones, makes it a favorite among food enthusiasts. Users appreciate its versatile use in various cuisines, from traditional Chinese meals to innovative fusion recipes. Many mention its rich flavor profile and premium quality attributed to its 3-year aging process, assuring a robust and mature taste. While some may find the aroma strong, it is often noted that it adds delightful complexity when balanced within dishes.
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Pros
- Rich and complex flavor profile
- Versatile for various cuisines
- Premium quality from 3-year aging
- Enhances marinades and dressings
- Great addition to stir-fries and sauces
Cons
- Strong aroma may be overpowering for some
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BND 34
Order now and get it around Tuesday, August 25
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Features & Benefits
- Mild sour taste with lingering aftertaste
- Suitable as a cooking sauce for braised dishes
- Works well as a dipping sauce for dumplings and seafood
- Enhances the flavor of noodle broth
- High-quality product from renowned brand SOEOS
- Customer satisfaction is a top priority
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