Tramontina
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Tramontina Utsava 2.75-Quart Tri-Ply Clad Stainless Steel Kadai with Lid, Kadhai Pot for Indian Cooking
Tramontina Utsava 2.75-Quart Tri-Ply Clad Stainless Steel Kadai with Lid, Kadhai Pot for Indian Cooking
Tramontina Utsava 2.75-Quart Tri-Ply Clad Stainless Steel Kadai with Lid, Kadhai Pot for Indian Cooking
Tramontina Utsava 2.75-Quart Tri-Ply Clad Stainless Steel Kadai with Lid, Kadhai Pot for Indian Cooking
Tramontina Utsava 2.75-Quart Tri-Ply Clad Stainless Steel Kadai with Lid, Kadhai Pot for Indian Cooking
Tramontina Utsava 2.75-Quart Tri-Ply Clad Stainless Steel Kadai with Lid, Kadhai Pot for Indian Cooking
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Tramontina Utsava 2.75-Quart Tri-Ply Clad Stainless Steel Kadai with Lid, Kadhai Pot for Indian Cooking
Tramontina Utsava 2.75-Quart Tri-Ply Clad Stainless Steel Kadai with Lid, Kadhai Pot for Indian Cooking
Tramontina Utsava 2.75-Quart Tri-Ply Clad Stainless Steel Kadai with Lid, Kadhai Pot for Indian Cooking
Tramontina Utsava 2.75-Quart Tri-Ply Clad Stainless Steel Kadai with Lid, Kadhai Pot for Indian Cooking
Tramontina Utsava 2.75-Quart Tri-Ply Clad Stainless Steel Kadai with Lid, Kadhai Pot for Indian Cooking
Tramontina Utsava 2.75-Quart Tri-Ply Clad Stainless Steel Kadai with Lid, Kadhai Pot for Indian Cooking
Tramontina Utsava 2.75-Quart Tri-Ply Clad Stainless Steel Kadai with Lid, Kadhai Pot for Indian Cooking
Engineered for quick performance, this all-clad pot features a fast-heating aluminum core for quick and even heat distribution.
Tramontina Utsava 2.75-Quart Tri-Ply Clad Stainless Steel Kadai with Lid, Kadhai Pot for Indian Cooking
Item #: 189285691

Tramontina Utsava 2.75-Quart Tri-Ply Clad Stainless Steel Kadai with Lid, Kadhai Pot for Indian Cooking

Item #: 189285691

BND 90

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Engineered for quick performance, this all-clad pot features a fast-heating aluminum core for quick and even heat distribution.
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What Stands Out

Tri-Ply Clad Design
Offers superior heat distribution for even cooking, ensuring delicious meals while reducing the risk of burning or unevenly cooked dishes.
Ceramic Non-Stick Interior
Provides a healthy cooking surface free from toxins, allowing for easy food release and hassle-free cleaning, perfect for daily Indian cooking.
Induction-Ready
Compatible with all stovetops, including induction cookers, making it versatile and convenient for modern kitchens, enhancing cooking options for users.

Product Details

Shop Tramontina Utsava 2.75-Quart Tri-Ply Clad Stainless Steel Kadai with Lid, Kadhai Pot for Indian Cooking online at a best price in Brunei. B0DJHDXFP1
  • Consistent Cooking: Tri-ply clad design heats quickly and evenly, perfect for dishes that bring everyone together.
  • 2.75-Quart Capacity: Serves 2-3 people. Ideal for most daily curries, dal (lentils), stir-fries (bhaji), or sautéing vegetables for a small family. It's an excellent all-rounder for general cooking tasks.
  • All Cooktop Compatible: Works on all cooktops, including induction, giving you the flexibility to cook anywhere.
  • Oven Safe: Safe up to 500°F for oven use, letting you easily elevate your recipes.
  • Built-In Measurements: Inside quart and liter markings make cooking and measuring a breeze.
Brand NameTramontina
Model NameUtsava
Recommended Uses For ProductSautéing, Stir-frying, Frying, Curry cooking
Specific Uses For ProductKadai
UPC016017171855
Model Number98050/011DS
Manufacturer Part Number98050/011DS
ManufacturerTramontina
Item Type NameKadai with Lid
Included ComponentsLid
ColorStainless Steel
Material TypeStainless Steel
Product Care InstructionsDishwasher Safe
Handle MaterialStainless Steel
Has Nonstick CoatingNo
Is the item dishwasher safe?Yes
Metal TypeStainless Steel
Coating DescriptionUncoated
Additional FeaturesOven Safe
Compatible DevicesElectric Coil, Gas, Smooth Surface Induction
Maximum Temperature500 Degrees Fahrenheit
Is Oven SafeYes
Shaperectangular prism
Capacity2.75 quarts
Item Weight3.46 Pounds (1.57 kg)
BrandTramontina
MaterialStainless Steel
Special FeatureOven Safe

Who Should Buy?

Suitable For
  • Indian Cuisine Enthusiasts

    Ideal for preparing a variety of Indian dishes, thanks to its spacious size and effective heat distribution.

  • Health-Conscious Cooks

    Features a ceramic non-stick interior that requires less oil, promoting healthier cooking methods and easy cleaning.

  • Induction Cooktop Users

    Induction-ready design ensures compatibility with modern cooktops, making it versatile for different cooking environments.

Not Suitable For
  • Budget-Conscious Shoppers

    This premium cookware may exceed budget preferences for those seeking more affordable kitchen solutions.

Product Description

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What materials are used in the Tramontina Utsava Kadai?

    Answer: The Tramontina Utsava Kadai features a tri-ply construction, which includes a solid core of aluminum sandwiched between layers of stainless steel. This design ensures even heat distribution for optimal cooking results. The stainless steel exterior gives it a polished finish that is both attractive and resistant to tarnishing. This combination not only enhances durability but also allows for versatility in cooking techniques, from sautéing vegetables to simmering rich gravies.
  • Question: Is the Tramontina Utsava Kadai suitable for all stovetops?

    Answer: Yes, the Tramontina Utsava Kadai is designed for compatibility with all stovetop types, including gas, electric, ceramic, and induction. This versatility makes it a fantastic choice for any kitchen setup. Many users appreciate using it on induction cooktops where precise temperature control is crucial for Indian cooking techniques, such as tempering spices and slow-cooking curries.
  • Question: Can I use metal utensils with the Kadai?

    Answer: Absolutely! The stainless steel surface of the Tramontina Utsava Kadai is durable enough to withstand the use of metal utensils without scratching. This is particularly beneficial for those who love to create flavorful dishes requiring frequent stirring. Its robust construction allows you to use tools like ladles and spatulas confidently while preparing everything from biryanis to stir-fries.
  • Question: How do I properly care for the stainless steel Kadai?

    Answer: Caring for the Tramontina Utsava Kadai is straightforward. After each use, allow it to cool before washing it with soapy warm water. For tough stains, a mixture of baking soda and water can help restore its shine. Avoid using abrasive cleaners, as they may scratch the surface. Proper care enhances longevity and maintains the kadhai's appearance, ensuring it stays a staple in your kitchen for years.
  • Question: Is the Tramontina Utsava Kadai oven-safe?

    Answer: Yes, this Kadai is oven-safe up to 500°F. This feature allows for versatility in cooking, so you can start a dish on the stovetop and finish it in the oven. It’s perfect for recipes like baked casseroles or roasted meats. This multi-functionality means it can easily transition from stovetop preparation to oven finishing, enhancing your culinary experience.
  • Question: What is the capacity of the Kadai and what can I cook with it?

    Answer: The Tramontina Utsava Kadai has a capacity of 2.75 quarts, making it an ideal size for preparing meals for small families or gatherings. You can use it to cook a variety of Indian dishes such as curries, stews, and rice dishes. This size is also great for sautéing vegetables or making snacks like pakoras, providing ample space while still being manageable for stovetop cooking.
  • Question: Does the Kadai come with a lid?

    Answer: Yes, the Tramontina Utsava Kadai includes a matching lid. The lid is designed to trap heat and moisture, which helps to infuse flavors further within the dish. This feature is essential for slow-cooking methods that require steam to cook ingredients thoroughly, ensuring that your dishes are always flavorful and tender.
  • Question: Can I use this Kadai for deep frying?

    Answer: Yes, you can use the Tramontina Utsava Kadai for deep frying. Its sturdy construction and deep sides allow for safe frying of various foods, such as samosas and bhajjis, while minimizing oil splatter. Additionally, the tri-ply design helps maintain a consistent oil temperature, resulting in perfectly crisp and golden-brown fried treats.
  • Question: What are the benefits of tri-ply technology in cookware?

    Answer: Tri-ply technology in cookware, like the Tramontina Utsava Kadai, provides superior heat distribution and durability. The aluminum core offers excellent thermal conductivity, reducing hot spots while cooking. This results in even cooking and browning, essential for achieving authentic Indian flavors. As heat is evenly spread, it makes the Kadai ideal for various cooking methods, from frying to simmering.
  • Question: Where can I buy the Tramontina Utsava Kadai?

    Answer: You can purchase the Tramontina Utsava 2.75-Quart Tri-Ply Clad Stainless Steel Kadai with Lid from Ubuy in Brunei. Ubuy provides a convenient platform with various options for this product, ensuring you can find it easily and efficiently.

Tramontina Multipots & Pasta Pots 98050/011DS Editorial Review

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**** The Tramontina Utsava Tri-Ply Clad Stainless Steel 4-Quart Kadai with Lid presents an excellent choice for both novice and experienced cooks alike, especially for those who love Indian cuisine. With a blend of impressive quality and thoughtful design, this versatile cooking pot has garnered positive feedback for its induction compatibility and functionality. Customers appreciate the well-balanced and sturdy weight of the pot and lid, which not only aids in stability during cooking but also contributes to impressive heat retention and distribution. Many users note that the pot performs admirably for various dishes, from comforting bowls of ramen to a variety of Indian recipes. The tri-ply Construction enhances its versatility, allowing for effective and even cooking, while many have lauded the ease of cleaning, making it a favorite for meal prepping and large family meals. The design elements, such as recessed non-glass lids and side handles, have been specifically praised for enhancing cooking efficiency and reducing cleanup time. Yet, while the handles might get warm during use, customers affirmed that they naturally employ oven mitts for safety. Users have reported satisfaction with both the aesthetic appeal and performance of the kadai, affirming its place on their stovetop as a reliable and beautiful kitchen staple. In summary, the Tramontina Utsava Kada’s strong reception reflects its high-quality craftsmanship, thoughtful design, and functionality for a diverse range of cooking tasks. It stands out as a must-have for any kitchen, especially for those looking to prepare larger batches of wholesome, flavorful meals without the worry of burnt food. **

Customer Reviews & Ratings

270 customers ratings
  • 5 Star
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  • 4 Star
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  • 3 Star
    3%
  • 2 Star
    2%
  • 1 Star
    7%

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Pros

  • Sturdy and well-balanced Construction
  • Excellent heat distribution for even cooking
  • Induction-compatible and versatile for various recipes
  • Easy to clean, enhancing efficiency in the kitchen
  • Attractive aesthetic appeal

Cons

  • Handles may become warm during cooking, requiring mittens

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BND 90

Order now and get it around Saturday, August 22

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Features & Benefits

  • 1.8-quart capacity is perfect for individual servings and small side dishes.
  • Tri-Ply Clad Construction ensures quick and even heat distribution.
  • Ceramic nonstick interior allows for easy food release and cleanup.
  • Compatible with all cooktops and oven-safe up to 500°F.
  • Deep, sloping sides prevent splatters and are perfect for stir-frying.
  • Ergonomic design features a polished stainless steel handle for comfort.

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