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Item #:
154862280
Bob's Red Mill - Gluten Free, Finely Ground Tapioca Flour, Also Known As Tapioca Starch, 454g Pouch
Item #:
154862280
BND 9
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Tapioca Flour is an essential ingredient in gluten free baking and a favorite amongst those following a paleo diet.
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What Stands Out
Gluten Free
Perfect for gluten-sensitive individuals, this tapioca flour ensures safe baking and cooking. It provides a versatile alternative for a variety of recipes, enhancing dishes without compromising health.
Finely Ground
The finely ground texture allows for smooth integration into batters and doughs, ensuring an even consistency in your culinary creations, making it ideal for baking and thickening sauces.
High Quality
Bob's Red Mill is known for premium ingredients. This tapioca flour is crafted with care, delivering exceptional quality and value to home cooks and professionals seeking reliable ingredients for their dishes.
Product Details
| Language | English |
| Product Dimensions | 7.62 x 17.78 x 22.68 cm; 454 g |
| Manufacturer | Bob's Red Mill |
| Country of origin | USA |
| Brand Name | Bob's Red Mill |
| Specialty | Gluten Free |
| Item Form | Powder |
| UPC | 039978035356 039978635365 |
| Global Trade Identification Number | 00039978035356 |
| Manufacturer | Bob's Red Mill |
| Set Name | Single |
| Flavour | Gluten Free Tapioca Flour |
| Cuisine | Brazilian cuisine |
| Manufacturer Contact Information | 77 Bridge St, Portadown, Craigavon, BT63 5AA |
| Item Weight | 454 Grams |
| Item Package Weight | 0.46 Kilograms |
| Number of Items | 1 |
| Unit Count | 454.0 gram |
| Size | 454 g (Pack of 1) |
Who Should Buy?
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Gluten-Free Bakers
Ideal for those needing gluten-free alternatives in baking, providing elasticity and chewy texture to baked goods.
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Thickening Agents
Perfect for use as a thickening agent in sauces, soups, and gravies due to its neutral flavor and smooth texture.
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Paleo Diet Followers
Great option for individuals following a paleo diet, as it is a natural, gluten-free flour alternative.
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Nut-Free Bakers
Not the best option for those who specifically need nut flours for baking, as this is a starch-based product.
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Weight Watchers
Individuals tracking calories may find tapioca flour less favorable, being calorie-dense without significant nutritional value.
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High-Protein Dieters
Unsuitable for those seeking high-protein flours, as tapioca flour is primarily carbohydrate with minimal protein content.
Product Description
Bob's Red Mill - Gluten Free, Finely Ground Tapioca Flour, Also Known As Tapioca Starch, 454g Pouch
Have any Query? Chat with us
Customer Questions & Answers
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Question:
Can Tapioca Flour be used as a thickening agent?
Answer: Yes, it is an excellent thickening agent for soups, sauces, and stews. -
Question:
Is Tapioca Flour completely gluten-free?
Answer: Yes, Tapioca Flour is naturally gluten-free, making it suitable for gluten-free diets. -
Question:
How can I use Tapioca Flour in baking?
Answer: You can replace wheat flour with Tapioca Flour in a 1:1 ratio for baking recipes.
Bob's Red Mill Thickeners Editorial Review
**** Bob's Red Mill Gluten Free Finely Ground Tapioca Flour has garnered a positive reception among customers who seek a versatile gluten-free baking option. Users appreciate its fine texture, which lends itself well to various culinary applications such as thickening agents for soups and sauces, creating light and chewy baked goods, and even as a key ingredient in homemade gluten-free bread. The flour is often praised for its ability to not only substitute for traditional wheat flour in recipes but also enhance the overall texture of dishes. Many customers highlight its performance in gluten-free recipes, noting that it provides excellent moisture retention and a desirable chewiness that some other gluten-free flours may lack. The ease of use and the Consistency of the flour appear to meet the expectations of both seasoned bakers and novice cooks who are experimenting with gluten-free alternatives. Additionally, shoppers appreciate the transparent ingredient sourcing of Bob's Red Mill, promoting health-Conscious choices without compromising quality or flavor. Many reviewers also commend the brand for its commitment to gluten-free products, supplying options for individuals with dietary restrictions without sacrificing taste. Overall, Bob's Red Mill Gluten Free Finely Ground Tapioca Flour is highly regarded in the gluten-free community for its effectiveness, quality, and ability to elevate recipes while catering to those with gluten sensitivities or celiac disease. **
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Pros
- Fine texture perfect for a variety of baking applications
- Excellent performance as a thickening agent
- Enhances moisture retention in baked goods
- Provides desirable chewiness compared to other gluten-free flours
- High-quality ingredient sourcing and commitment to gluten-free options
Cons
- Some users may find it more expensive than regular flour alternatives
Product Price History
Important information
- Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
- Not all the products listed on Ubuy are for sale, as Ubuy is a global search engine. Products are subject to export/trade regulations.
BND 9
This product is not Fulfilled by Ubuy and can take minimum 10 days in delivery. We might cancel the product from the order and refund you if any issue arise with the delivery of this product.
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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Secured transaction
Ubuy works hard to protect your security and privacy. Our advanced payment security system ensures confidentiality by encrypting your information during transmission using AES (Advanced Encryption Standards) and SSL (Secure Socket Layer) protocols. Your payment details are 100% secure as we do not share your payment details with third party sellers.
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Features & Benefits
- Versatile gluten-free flour for baking and cooking.
- Ideal for gluten-free and grain-free recipes.
- Works as a fantastic thickening agent in soups and sauces.
- Odorless and tasteless, enhances recipes without altering flavor.
- Promotes a fluffy texture in baked goods, similar to gluten.
- A staple for paleo diet followers and healthy cooking enthusiasts.